Harvest #18–The last one

October 06th, 2008

As always, we want to say THANK YOU!! for your support and patronage this 2008 CSA season.

Please fill up on herbs for the winter. Dry them out and store them in glass jars for later use. The dill and cilantro are back and one should definitely enjoy them. I make a mean cilantro pesto with mine.

This week is a whole heck of a lot of vegetables coming your way. So please come and get ’em.

We hope to see many of you back for next year, so don’t forget to recommit!

Here’s what we’ve got:

Pumpkins-oh yes!
Gourds-Non edible
Winter Squash
Sweet Peppers
Hot Peppers
Turnips (& Turnip Greens)
Pac Choi
Baby Collards/Kale/Chard
Lettuce Mix
Baby Beets and Beet Greens
Green Tomatoes
Red Tomatoes
Heirloom Tomatoes
** Some apples from a neighbor’s yard, they’d be great for baking

Bonus: Okra or Tomatillos

*Cherry Tomatoes as a PYO item, the rows just above the flowers