Month: December 2013

Winter at Red Wiggler

It would be easy to assume that the staff and programming at Red Wiggler have gone into hibernation along with the fields. While we’re enjoying this change of seasons, we have been busy preparing for our inaugural winter programming: growing microgreens in the greenhouse. In January and February, we will be hosting students from the Read More …

A Successful 18th Season

Ever wonder what 33,571 pounds of vegetables looks like? That’s nearly 17 tons, and it’s the total amount of produce we distributed to CSA members, group homes and food banks in the 2013 season. We also hosted a whopping 2,646 volunteer hours in our fields and employed 16 Growers to do valuable, meaningful work. Looking Read More …