This week has been a busy one with two large youth groups here helping with tomato, bean and potato harvests. A special thanks to all our Service Learning volunteers- the help provided throughout the summer months has served many purposes. Volunteers surly help get the work done and they also create a vibrant workplace for our team of growers here on the farm. So thanks to all the hundreds of volunteers who have helped to make Red Wiggler Farm programs so successful this year!

In this weeks harvest:
Tomatoes
Potatoes
Beans
Garlic
Peppers
Summer Squash
Eggplant
– the pick your own (PYO) still has beautiful basil in the peak of its flavor!- if you are not sure how to harvest it- just ask a staff member for help.