Blanched Cooking Greens (for Freezing)

Arugula & Spring Onion Frittata

Arugula Pesto

Asian-Inspired Mustard Greens

Baked Sweet Potatoes w/ Tatsoi Pesto

Bell Pepper & Kale Stir-Fry

Blitva (Croation Chard & Potatoes)

Bok Choy & Ramen Salad

Caldo Verde (Portuguese Potato & Kale Soup)

Curried Lentils & Mustard Greens

Easy Garlic Choi

Easy Greens Frittata

Farro, Cherry Tomato & Arugula Salad

Fattoush (Mid-Eastern Bread Salad)

Fried Beans w/ Sorrel & Feta

Garlic & Greens Soup

Garlic & Greens Soup (version 2)

Garlic & Greens Soup (version 3)

Gingered Greens & Tofu

Greens & Ricotta Dip

Greens w/ Okra

Gumbo z’Herbes

Hakurei Turnip, Beet, & Kale Medley w/ Hazelnuts

Harvest Wild Rice Skillet

Kale & Wild Rice Salad

Kale & Garlic Scape Pesto

Kale Chips

Kale Pesto

Kale Salad

Kale, Turnip & Radish Salad

Kale Salad w/ Roasted Garlic-Horseradish Dressing

Lasagna w/ Collard Greens

Lemon Sesame Glazed Mustard Greens

Lemon-Garlic Kale Salad

Lettuce & Garlic Chive Soup

Maple Sauteed-Sweet Potato Greens

Mega-Greens Quiche

Mizuna Miso Soup

Pad Kee Mao (Drunken Noodles)

Potato & Greens Frittata

Pumpkin, Kale & Black Bean Stew

Risotto w/ Butternut Squash & Collard Greens

Sautéed Mustard Greens w/ White Beans & Garlic

Sautéed Sweet Potato Greens

Smoky Greens & Squash Stew

Sort of a Greek Salad w/ Goat Cheese

Spaghetti Squash w/ Chickpeas & Kale

Spiced Turnips, Spinach & Tomatoes

Spicy Pork & Mustard Green Soup

Spring Greens & Pea Salad

Stir Fried Kale w/ Tomatoes

Stir-Fried Pac Choi & Mizuna w/ Tofu

Super Simple Arugula Parmesan Salad

Swiss Chard & Onion Frittata

The Moosewood Cookbook’s Spanakopita

"Triple Whammy" Fall Pizza

Turnip & Greens Frittata

Universal Stir-Fry

Vegan White Bean Dip w/ Kale

Zingy Chickpea & Sorrel Salad