We will be in the Program Building on Tuesday, November 20th from 2-5 pm with plenty of fresh, organic vegetables to sell. Delight your taste buds and your guests, and bring Red Wiggler to your holiday table. All are welcome!
Our Harvest List for the Thanksgiving Market includes:
- Sweet Potatoes
- Butternut squash
- Garlic
- Turnips
- Radishes
- Kale
- Collards
- Chard
- Mustard greens
- Tat soi
- Pac choi
- Horseradish
- Mizuna
- Arugula
- Kohlrobi
Willyou have Grass Fed Turkey, and can you explain the sizes, type and cost?
Is there also a list of what you will have available?
Eggs?
Potatoe’s?
Lamb and Beef?
Thank you
Nanci and Tom Gardner in Pasadena Maryland