It’s #VeggieWednesday – and today, it’s all about beets! Yesterday, we had a really good beet harvest with an impressive 168 pounds! Some beets harvested were the size of baseballs Read More …
Month: July 2021
Kitchen Medicine: Spring Edition
Last month on June 19, 2021, Red Wiggler held its first in-person live workshop on the farm since the COVID-19 pandemic. 14 participants joined us for the spring edition of Read More …